Authentic North Indian Gourmet Delicacies in Bengaluru for New Year Party Celebrations!

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Finally, with all ups and downs, the year 2022 is going to end soon and it’s time to welcome the New year 2023 in a fantastic and astounding way. If you have not planned your New Year Celebrations yet then there are some fabulous top north Indian creations lined up for you. 

 ITC Master Chef Creations

Celebrate sumptuous north Indian cuisine by ITC Master Chef Creations- Ready-To-Eat gourmet delicacies crafted with authentic recipes passed on for generations. The brand has the perfect range of Kebabs, Curries, and Kulcha Dabelis, with a variety of Biryanis & Chaats to treat your loved ones with mouth-watering bites of real flavours. The diversification of the range caters without compromising the quality of ingredients, and you’ll get to see the original north Indian recipes that make you crave “just one more. 

Even if you are hosting a new year party 2023 at your home, this is the best way to enjoy the party where you can chill in your own space with your comfort and all your friends and family. Stay up till midnight and party till morning in your comfort zone. The best possible way to celebrate this season of joy, peace and love is to have a warm meal with your family, friends, or loved ones. The varieties at ITC Master Chef Creations are giving us the chance to indulge in a lavish feast and enjoy the day. Whether you decide to go for Veg Curated Meals or Non- Veg meals, your festive cravings are going to get fulfilled here. Pair your food with a sweet later, and you’re good!

Use code JUMBO to grab 20%* off up to ₹120 (valid on orders above ₹500). Order now via Swiggy or Zomato.



*Offer valid till Dec 31, 2022, 11:59 PM

Barbeque Nation

Barbeque Nation offers a wide variety of cuisines ranging from North Indian, European and Mediterranean. This restaurant is famous for their variety of meat and seafood barbeque and a wide variety of buffets. Barbeque Nation is a must-visit restaurant for a buffet lover as it gives the finest live barbeque experience. It is a place for family gatherings, group lunch/dinner and reunions! The average cost for two people is Rs 1,500.

Tandoori Taal

A crowd favourite in the ooru, the unrivalled North Indian restaurant has the most succulent kebabs, tikkas and creamiest of curries to please your taste buds. Begin your feast with starters like Dahi Ke Kebab and Masaledar Murgh Ki Chaap before delving into mains like Dal Makhani, Nizami Tangdi and Mutton Rogan Josh. All paired up perfectly with Rotis! No meal here would be complete without their chef-recommended Tandoori Nalli, prepared with lamb shanks, yoghurt and aromatic spices. The Makki Roti and Sarson Da Saag are must-try dishes for true blue North Indian cuisine fans. Finish off with some Gulab Jamun and you might just step out feeling like you had gone on a trip to Punjab and back!

Punjab Grill

When it comes to a fancy Punjabi dining experience, Punjab Grill is sure to impress you.

Established in 2001 by Mr Amit Burman and Mr Rohit Aggarwal this top-elite dining restaurant serves the best of North Indian delicacies for the foodies. Their Tandoori Soya Chaap, aromatic Tarkari Kesari Biryani, creamy Murg Lababdar, and signature Meat Punjab Grill will make your belly happy. The Punjab Grill will wow you with its upscale Punjabi dining experience. The elegant chandeliers, opulent furnishings, and walls covered with portraits of proud Punjabi nobility will give you a feeling of royalty. We advise you to sample the flavourful Meat Punjab Grill, the aromatic Tarkari Kesari Biriyani, the creamy Murg Lababdar, and the juicy Tandoori Soya Chaap. Bring your family and friends here to start the culinary celebration.

The Punjabi Rasoi

You may enjoy wonderfully plentiful, generous, and genuine eating experiences from northern India with Punjabi Rasoi. Come here if you’re looking for authentic Punjabi flavours. We frequently order Butter Chicken, Gajar Ka Halwa, Makki Ki Roti, Paneer Achari, and Punjabi Lassi from their extensive menu (Sweet and Salt). The most delicate kebabs. The curries with the best flavours. The softest bread from India. You’ll leave a full stomach after enjoying everything from lassis to butter chicken. Although their menu varies, people’s go-to selections are the Kalmi Kebab, Butter Chicken, Gajjar Ka Halwa, Makki Ki Roti, and Paneer Achari. You will undoubtedly return for their calorie- and flavour-rich Punjabi food in Bangalore.

Art of DUM

Launching by the end of January, this cloud kitchen follows the traditional ‘dum pukht’ style of cooking where everything is made in sealed clay pots. The Dal Makhani is slow-cooked for 24 hours and the Dum Handi Ka Gosht takes six hours to cook. The cloud kitchen is by parent company Foodlink F&B Holdings (India) Pvt Ltd, which also catered at the weddings of Isha Ambani and Anand Piramal, Akash Ambani and Shloka Mehta, and Ranveer Singh and Deepika Padukone. Art of Dum keeps in line with the premium dining experience, where orders will be delivered with glass jars, clay handis and steel cutlery. They serve Mughlai cuisine at its finest and it’s hard to pick favourites with them, but we’ll try. What you cannot miss here is their Dal Makhani, Mirch ka Salan, Bharwan Cheese Naan, Gosht Khorma Shahjahani, Dum Pukht Kakori Kebab, Murgh Chandi Kebab, Kundan Kaliya Murg Biryani, Classic Dum Biryani and Yakhni Dum Gosht Biryani.

No wonder, that New Year celebrations are a time for families to come together and celebrate the spirit of togetherness.

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