Bigg Boss OTT 3 has always been a show known for its drama, twists, and larger-than-life personalities. However, this season has taken a turn for the worse, leaving fans and critics alike scratching their heads and wondering what went wrong. At the heart of this debacle is none other than the iconic Anil Kapoor, whose hosting, critics say, has been nothing short of a disaster. TheGlitz digs deeper.
Devipshita Gautam has proved that humble beginnings and small-town dreams can't hinder remarkable achievements. As a Director at the Indian Hotel Academy, she guides both the hospitality industry and aspiring professionals while supporting causes like Thalassemics India, Udaan, environmental awareness, and mental health. She's a true achiever and go-getter. Read on.
In a land where "mama ke haath ka khana" (mom's homemade food) is the gold standard of cuisine, a new contender is entering the culinary ring: organic food. Yes, the humble carrot is now vying for attention alongside spicy samosas and butter-laden parathas, and it's doing so with a health halo and a smug sense of superiority. Sumita Chakraborty, Editor-in-chief, TheGlitz delves into why organic food is catching on in India faster than you can say "quinoa salad"?
Picture this: a grand celebration of global cinema, where auteurs from all corners of the earth come to showcase their masterpieces against the vibrant backdrop of our cultural tapestry. It’s not just a dream; it’s a blockbuster waiting to happen. Imagine a film festival with no boundaries or pigeonholed segments, where a film is judged on the basis of how good it is not because it comes from any particular country. Here, TheGlitz ponders why India should roll out the red carpet for a World Cinema Film Festival?