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Mumbai’s legendary Parsi Dairy Farm opens its third signpost outlet in Borivali, Mumbai

The iconic Parsi Dairy Farm has been part and parcel of Mumbai's colorful history. Started in 1916, this amazing place's story is now retold after 107 years. Kickstarted by the 4th generation - Bakhtyar K. Irani, Parvana S. Mistry, Meheru K. Patel, Shernaz K.Irani, Zeenia K. Patel, Sarfaraz K. Irani and Jeroo Nariman, Parsi Dairy Farm has not only expanded, it has also come out with its pure ghee. TheGlitz checked out the new Parsi Dairy Farm in Borivali and came out feeling super amazed.
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“Today, Copper Chimney is considered a signpost in the nation’s Indian culinary landscape.” – Reetesh Shukla, Vice President, Copper Chimney

The legendary Copper Chimney celebrates 50 glorious years of truly awesome food and amazing service. Indeed, this iconic restaurant which started off as one of Mumbai's most popular eatery, has spread its roots in Delhi and now Europe. Sumita Chakraborty, Editor-in-chief of TheGlitz caught up with Mr. Reetesh Shukla, Vice President, Copper Chimney to find out more about this legendary restaurant Copper Chimney.
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Hershey India & Chef Ranveer Brar whips up two yummy Diwali recipes- Choco-Coconut Karanji & Hershey’s Nuts Barfi

As the earthen lamps light up the night and the air is filled with the sweet aroma of festivities, let's come together to celebrate Diwali with a delightful fusion of culture and community. Hershey India, in collaboration with the renowned Chef Ranveer Brar, brings you two irresistible recipes that capture the essence of this joyous occasion: 'Choco-Coconut Karanji' and 'Hershey's Nuts Barfi.' TheGlitz spotlights both these Diwali-ready dishes. !
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Chef Vicky Ratnani talks about his pop-up event #BitesBeyondBorders at the plush Neuma & more… TheGlitz exclusive!

Internationally acclaimed Chef Vicky Ratnani has taken over Colaba restaurant Neuma for a superlative pop-up event called #BitesBeyondBorders. In an exclusive with the cooking maestro himself - Chef Vicky Ratnani, Sumita Chakraborty, Editor-in-chief, TheGlitz, finds out more about #BitesBeyondBorders, Chef Vicky's superlative pop-up about yummy flavours, extraordinary innovations and an explosive gastronomy experience
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Sip, Savour & Explore: 5 must-try alcohol brands from around the world

Just as travel allows us to explore new cultures and traditions, trying local drinks can offer a unique insight into the heart and soul of a destination. As we celebrate World Tourism Day 2023, let alcohol from different parts of the globe be your passport to a world of flavours and experiences. Each of these extraordinary brands is a gateway to the rich tapestry of traditions and experiences and offers a taste of the world's vibrant cultures. TheGlitz checks out and relishes the 'sip, savour & explore' experience.
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Top brews from Diona to enjoy with city views

As thе sеason changеs, Diona rеlеasеs a captivating selection of craft beers that capture thе еssеncе of Fall. With an еmphasis on quality and innovation, bееr enthusiasts and connoisseurs embrace thе cozy vibеs of thе season with handcraftеd brеws. TheGlitz profiles Diona and its myriad array of craft beer.

...From the best to the most exciting... The Glitz Media goes beyond the superficial. It’s not just another film & lifestyle website... It’s the ultimate experience in entertainment!

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