FASHION MEETS FLAVOUR: FASHION DESIGNER ANUSHKA KHANNA AND NEUMA TEAM UP FOR A DELECTABLE COLLABORATION!

Share this on

Share on facebook
Share on twitter
Share on whatsapp
Share on email

Fashion and food make for the most creative collaborations. Let’s celebrate the coming together of two distinct genres with Neuma, Karan Johar’s luxurious European restaurant in collaboration with Anushka Khanna, the designer renowned for her dynamic designs and vibrant styles, with a limited edition range of fashionable desserts.

Drawing inspiration from Anushka Khanna’s new Pret collection and her philosophy of self-expression, the scrumptious desserts reflect the fine craftsmanship and intricate detailing they embody. With this partnership, Anushka merges her extraordinary talent in design elements and unique concepts with a love for sweet delicacies, colour bursts and creativity. The dessert collection which will only be available for a limited period features a 3 Chocolate Hazelnut Mousse prepared carefully with feuilletine crust and chocolate bark, a Berry Eton Mess a traditional British dessert made with Italian meringue shards and mascarpone and a Basque Cheesecake, an intentionally burnt cheesecake with a distinctive caramel note crafted with pistachio chocolate glaze and fresh strawberries.

“The very foundation of my label is to have beautifully crafted basics, those MVP separates in your wardrobe that you can style in unique ways to represent your own style identity. With dessert, it is similar, its artisanal ingredients of the highest quality that make a dessert come alive. With this collaboration with Neuma, I decided to look at my favourite ingredients—rich velvety chocolate, fresh, bright, tropical fruits, and the crunch and texture of nuts to create three unique desserts that celebrate my love for colour, pattern and beauty in every form. I’m thrilled with how they turned out, they look great and taste even better!”, says Anushka Khanna about this collaboration with Neuma.

Nestled in the quiet lanes of Colaba, Neuma is all decked up to invite its patrons for an evening filled with extravagance and luxury. “This innovative collaboration is very special for us, as this is the first time we are partnering hospitality with the world of fashion. We are thrilled to include Anushka’s stylized range of desserts, thoughtfully curated by her and the Chef. The artisanal desserts are a wonderful addition to our menu,” says Gaurav Batra – Brand & Business Development Head of True Palate Hospitality.

So, What are you waiting for? Join this sweet soiree and let yourself get lost in this elegant affair where fashion meets food.

About Anushka Khanna:

Anushka Khanna is a fashion designer known for her intricate craftsmanship and timeless designs that beautifully blend modern aesthetics with traditional elegance. She made her Lakme Fashion Week Debut with the collection ‘Floral Fragments,’ and her designs have been worn by several A-list celebrities such as Kareena Kapoor Khan, Kajol, Deepika Padukone, Madhuri Dixit, Alia Bhatt, and many more With her unique designs and vibrant collections, Anushka Khanna continues to redefine the boundaries of luxury fashion, showcasing her commitment to creating separates that are beautifully designed, versatile and celebratory.

About Neuma:

Neuma is a contemporary, modern European restaurant, co-founded by Indian filmmaker Karan Johar, Bunty Sajdeh (CEO, Cornerstone Sport and Dharma Cornerstone Agency) and True Palate Café Pvt. Ltd. Pronounced ‘Noo-Maa,’ Neuma means the vital spirit that exists within each of us and connects us all, transporting one to a different time and space. Located in the iconic, restored colonial-era bungalow on Mandlik Road in Colaba that once housed Indigo, Neuma aims to bring stylish yet relaxed fine dining back to one of South Mumbai’s most coveted locations.

Address: G 4/6, Garden Chalet, Mandlik Road, Near Regal Cinema, Colaba, Mumbai

Share on facebook
Share on twitter
Share on whatsapp
Share on email

Tags

Related articles

Devipshita Gautam has proved that humble beginnings and small-town dreams can't hinder remarkable achievements. As a Director at the Indian Hotel Academy, she guides both the hospitality industry and aspiring professionals while supporting causes like Thalassemics India, Udaan, environmental awareness, and mental health. She's a true achiever and go-getter. Read on.
Forget plain vanilla walls and boring beige sofas! The Indian home is getting a major makeover, and it’s more exciting than ever. From sustainable chic to retro glam, interior design trends are turning our living spaces into stylish sanctuaries. TheGlitz gives a rundown of the hottest trends that is making the Indian home the talk of the town.
In a land where "mama ke haath ka khana" (mom's homemade food) is the gold standard of cuisine, a new contender is entering the culinary ring: organic food. Yes, the humble carrot is now vying for attention alongside spicy samosas and butter-laden parathas, and it's doing so with a health halo and a smug sense of superiority. Sumita Chakraborty, Editor-in-chief, TheGlitz delves into why organic food is catching on in India faster than you can say "quinoa salad"?
Picture this: a grand celebration of global cinema, where auteurs from all corners of the earth come to showcase their masterpieces against the vibrant backdrop of our cultural tapestry. It’s not just a dream; it’s a blockbuster waiting to happen. Imagine a film festival with no boundaries or pigeonholed segments, where a film is judged on the basis of how good it is not because it comes from any particular country. Here, TheGlitz ponders why India should roll out the red carpet for a World Cinema Film Festival?
World Chocolate Day is all about satisfying your inner Willy Wonka! And now... Mumbai's transforming into a chocolate wonderland. From hidden speakeasies with secret chocolate concoctions to cloud kitchens whipping up crazy delicious desserts, TheGlitz presents the divine route to pure chocolatey bliss. So grab your spoon, and let's dive into this tasty adventure!