From the aromatic kitchens of the iconic ITC Maratha to the heart of TheGlitz, my (Sumita Chakraborty) journey with Executive Chef Paul Noronha has truly come full circle. It feels like it was just yesterday when I first met Executive Chef Paul at ITC Maratha for a different magazine, and now, as Editor-in-Chief, TheGlitz, I’m reconnecting with him at the very same iconic hotel where it all began. The warmth, the infectious energy, and that signature jovial spirit that made our first meeting unforgettable are still as vibrant as ever. It feels like no time has passed at all, yet Executive Chef Paul's culinary zest and passion have only multiplied tenfold!
Across California, an abundance of talented chefs and exceptional restaurants showcase a diverse array of soulful cuisine, captivating the palates of adventurous travellers. TheGlitz indulges in a tantalizing culinary journey to delve into an assortment of mouthwatering dishes ranging from delectable homemade BBQ to luscious peach pie. So, arm yourself with a fork and join us at TheGlitz to savour the delectable delights that lie ahead.