Taste, Paradise & Excellence: Michelin-Starred Chef Maye Cissoko Is Going to Bring French Culinary Magic to Sun Siyam Iru Fushi Maldives in July 2026; Exclusive Interview

In an exclusive tête-à-tête with Sumita Chakraborty, Founder & Editor-in-Chief, TheGlitz, Michelin-starred Chef Maye Cissoko shares insights into his July residency at Sun Siyam Iru Fushi, culinary philosophy, the inspiration behind his specially curated Maldives menu, the art of blending French excellence with island flavours, and why unforgettable luxury is ultimately created through taste, emotion, and shared experiences.

Michelin-Star Chef Robin on Quiet Luxury, Culinary Identity, Residency at Sun Siyam Iru Fushi & the Art of Honest Cooking

In a culinary world that often indulges in spectacle and high drama, Michelin-star Chef Robin Pietsch crafts a quieter seduction... one that unfolds like a perfectly plated dish. His cuisine doesn’t shout; it simmers, slow and deliberate, teasing the senses with layers of authenticity, origin, and deep emotional resonance. Each creation is a masterclass in letting flavours take centre plate... never over-seasoned with theatrics, always perfectly balanced.

Michelin Star Chef Garima Arora: TheGlitz Super Woman 2025 – The Culinary Trailblazer Who Redefined Indian Cuisine on the Global Stage

As India’s first female chef to earn a Michelin star, Chef Garima Arora is not just a chef—she is a symbol of strength and creativity, reshaping the global culinary landscape and challenging conventions with every dish she creates. Her exceptional achievements and groundbreaking influence in the culinary world have earned her a well-deserved spot in the elite list of TheGlitz Super Women 2025, celebrating her as a true pioneer and inspiration.

World’s most decorated chef, Chef Alain Ducasse: “We are running a bit more than thirty restaurants which, in total, have 20 Michelin stars.”

In an exclusive interview with Sumita Chakraborty, Editor-in-chief, TheGlitz, Chef Alain Ducasse, the world’s most decorated chef and the chef with the Midas touch, talks about his culinary journey, his innovative dining concepts and his oasis-to-table gastronomic pop-up in AlULa. Read on…

AlUla announces collaboration with world-renowned Chef Alain Ducasse for gastronomic pop-up

AlUla, the ancient oasis city in the northwest of Saudi Arabia, has added yet another feather in its cap. They have announced an exciting collaboration with world-renowned multi-Michelin star chef Alain Ducasse.

Featured, The Glitz Spotlight

Taste, Paradise & Excellence: Michelin-Starred Chef Maye Cissoko Is Going to Bring French Culinary Magic to Sun Siyam Iru Fushi Maldives in July 2026; Exclusive Interview

Michelin-Star Chef Robin on Quiet Luxury, Culinary Identity, Residency at Sun Siyam Iru Fushi & the Art of Honest Cooking

Michelin Star Chef Garima Arora: TheGlitz Super Woman 2025 – The Culinary Trailblazer Who Redefined Indian Cuisine on the Global Stage

World’s most decorated chef, Chef Alain Ducasse: “We are running a bit more than thirty restaurants which, in total, have 20 Michelin stars.”

AlUla announces collaboration with world-renowned Chef Alain Ducasse for gastronomic pop-up

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