National Cheesecake
I confess… I’m hopelessly, unapologetically and gloriously in love with cheesecake. Give me a slice… actually, make that two… and all my grand plans of “I’ll just have one bite” disappear faster than a warm Basque cheesecake fresh out of the oven. Whether it’s rich and caramelised, light as a cloud, bursting with berries or dripping with creamy indulgence, cheesecake has a magical way of making every day sweeter. After all, happiness isn’t counted in calories… it’s measured in cheesecake slices!
National Cheesecake Day (July 30) is the perfect excuse to surrender to temptation, and honestly, who needs one? At TheGlitz, we believe desserts deserve their own standing ovation, especially when they’re this irresistible.
So loosen that belt, sharpen those dessert spoons and prepare for a deliciously decadent journey through some of Mumbai’s… and beyond… most unforgettable cheesecakes.
This delicious edit has been lovingly curated by Sumita Chakraborty, Founder & Editor-in-Chief, TheGlitz, for fellow dessert dreamers who believe life is simply too short to skip cheesecake.
TheGlitz Cheesecake Pick
Tokyo Matcha Bar – Ube Cheesecake: Pretty in Purple
Some cheesecakes satisfy your sweet tooth. This one steals your heart at first glance. Tokyo Matcha Bar’s Ube Cheesecake is an absolute showstopper, dressed in its naturally vibrant purple hue courtesy of earthy, nutty ube (purple yam). Every forkful delivers silky creaminess balanced by the subtle sweetness of ube, creating a dessert that’s both familiar and wonderfully unexpected. It’s elegant, Instagram-worthy and dangerously addictive… proof that sometimes purple really is the colour of happiness.
Price: ₹415++
Location: Bandra, Mumbai
Tokyo Matcha Bar – Basque Cheesecake: The Burnt Beauty
Minimalism has never tasted this indulgent. Tokyo Matcha Bar’s beloved Basque Cheesecake skips the traditional biscuit base altogether, allowing the dessert’s true star to shine. Its beautifully caramelised, almost burnt exterior gives way to a luxuriously creamy, custard-soft centre that melts effortlessly with every bite. Rich without being overwhelming, it’s the kind of cheesecake that quietly reminds you why classics never go out of style.
Price: ₹370++
Location: Bandra, Mumbai
Milagro – Manchego Basque Cheesecake: Sweet Meets Savoury
Milagro takes the Basque cheesecake and gives it an irresistibly sophisticated Mediterranean twist. Made with cream cheese, fresh cream and aged Manchego cheese, this crustless beauty delivers extraordinary depth of flavour. The deeply caramelised top hides an impossibly smooth, velvety centre, while a drizzle of premium extra virgin olive oil adds an elegant savoury finish that lingers beautifully on the palate. Rich, refined and utterly unforgettable, this is cheesecake with serious personality.
Price: ₹575++ (Slice) | ₹2,075++ (Whole Cake)
Location: Prabhadevi, Mumbai
Baglami – Baklava Basque Cheesecake: East Meets Decadence
Why choose between baklava and cheesecake when you can have both? Baglami brilliantly marries two iconic desserts into one glorious creation. Creamy pistachio-rich Basque cheesecake forms the foundation, topped with crisp, buttery layers of golden phyllo pastry and finished with a luscious caramelised sugar syrup. Every mouthful delivers a delightful contrast of crunchy, creamy and nutty textures that somehow feels luxurious yet comforting at the same time. Dessert diplomacy has never tasted better.
Price: ₹955++
Location: BKC, Mumbai
Supa San – Soufflé Cheesecake: Light as a Cloud
Some cheesecakes are rich enough to demand a nap afterwards. Supa San’s Soufflé Cheesecake takes the opposite approach. Delicate, airy and almost impossibly light, this Japanese-inspired dessert literally melts before you have time to chew. Crowned with silky whipped cream and finished with luscious miso caramel, it achieves the perfect balance between sweetness and subtle umami. It’s elegant, playful and dangerously easy to finish before you realise your plate is empty.
Price: ₹590++
Location: BKC, Mumbai
Burnt Azuki Basque Cheesecake: A silky Basque cheesecake paired with sweet azuki bean preserve, black sesame praline and mascarpone cream, finished with a pineapple flower for a rich dessert inspired by Japanese flavours.
Availability: Gigi Bombay, 14th Rd, Bandra West
Price: ₹990
Blueberry Cheesecake: Scarlett House’s Eggless Blueberry Cheesecake pairs a velvety cream cheese filling with a buttery biscuit base, finished with a luscious blueberry compote for the perfect sweet-tart balance.
Availability: Scarlett House, Bandra and Juhu
Price: ₹450
Tres Leches Cheese Cake: A creamy baked cheesecake inspired by the classic tres leches, topped with a luscious drizzle of rich, silky milk sauce for an indulgent finish.
Availability: Bodega39, Oberoi Garden City, Ward P/S, Near Avenue International Business Park, Off Western Express Highway, Goregaon East
Price: ₹550
San Sebastian Burnt Cheesecake: A rich, crustless cheesecake with a signature burnt top, silky cream cheese filling and deep caramel notes. Inspired by La Viña’s legendary recipe, this version brings together dark chocolate, brownie-like richness and a creamy centre for a bold, indulgent finish.
Availability: District 11, SV Road, Bandra West
Price: ₹545
Seasee, Mumbai – Pandan Burnt Basque Cheesecake: A Tropical Twist
Basque cheesecake gets a wonderfully exotic makeover at Seasee with its Pandan Burnt Basque Cheesecake. Beautifully caramelised on the outside and luxuriously creamy within, the dessert is infused with fragrant pandan, lending it delicate floral notes and a subtle tropical sweetness. Paired with velvety vanilla ice cream, every spoonful is rich yet refreshingly light, creating a dessert that’s comforting, elegant and impossible to stop eating.
Price: ₹580
Location: Mumbai
Pause Café, Mumbai – Basque Cheesecake with a Seasonal Surprise
Pause Café elevates the classic Basque cheesecake with vibrant seasonal flavours. Resting on a crisp biscuit base, the cheesecake offers the perfect balance of creamy richness and gentle tanginess. What truly sets it apart are the house-made jamun and lemon compotes that add bursts of fruity brightness and citrusy freshness, beautifully cutting through the richness. It’s a cheesecake that celebrates both comfort and creativity in equal measure.
Price: ₹545
Location: Mumbai
Heyou, Bengaluru – Japanese Cheesecake: Soft as a Cloud
If light desserts are your weakness, Heyou’s Japanese Cheesecake deserves your immediate attention. Feather-light and delicately airy, this soufflé-style cheesecake practically melts on your tongue. Its subtle cream cheese flavour is complemented by a vibrant mixed berry compote that adds just the right amount of tartness, creating a dessert that’s delicate, elegant and wonderfully satisfying without ever feeling heavy.
Price: ₹370
Location: Bengaluru
Monkey Bar, Bengaluru – Cantonese Style Steamed Cheesecake
Monkey Bar takes cheesecake in a delightfully unexpected direction with its Cantonese Style Steamed Cheesecake. Wonderfully soft, fluffy and mildly sweet, this old-world inspired dessert offers a lighter, steamed texture that’s both comforting and unique. Finished with a luscious berry compote, it strikes a beautiful balance between sweetness and freshness, making it perfect for those who enjoy desserts with subtle elegance rather than overwhelming richness.
Price: ₹450
Location: Bengaluru
Chef Clyde’s – An Exclusive Basque Cheesecake Celebration
Some desserts are worth waiting for… and Chef Clyde’s exclusive Basque Cheesecake, created specially for National Cheesecake Day, is one of them. Crafted exclusively for the occasion, this limited-edition indulgence celebrates everything that makes Basque cheesecake so beloved: a beautifully caramelised exterior, a creamy centre and rich, comforting flavours that linger long after the final bite. If there’s ever a day to treat yourself, this is undoubtedly it.
Price: ₹450
Available exclusively for National Cheesecake Day
For National Cheesecake Day – Pistachio Rose Basque Cheesecake: Creamy Basque cheesecake topped with crunchy pistachios and fragrant rose petals.
Price: INR 380
Location: Jacob’s Brew House, Jaipur
Baked Mishti Doi Cheesecake: Silky cheesecake with the sweet charm of Bengali mishti doi, on a crispy biscuit base.
Price: INR 645
Location: The Swinton House, Jaipur
Forest Berry Cheesecake: A baked vanilla cheesecake layered over a praline feuilletine base, topped with vanilla cream, mixed berry confit, fresh seasonal berries and delicate chocolate curls. Rich yet restrained, it balances creamy, crunchy, tart and bittersweet in every bite.
What makes it unique: At Conçu, instead of the expected biscuit crumb, our cheesecakes rest on a dark chocolate praline feuilletine base that lends a delicate caramelised crunch and a subtle depth of cocoa. It’s a small intervention, but one that shifts the dessert from familiar to memorable. The berries bring brightness, the cheesecake brings richness, and the base makes sure neither exists without contrast.
Price: INR 3,250 (8–10 portions)
Location: Conçu, Mumbai
TheGlitz Take
National Cheesecake Day isn’t simply another food celebration—it’s a reminder that life’s sweetest moments often arrive on a dessert plate. Whether you gravitate towards the smoky caramelisation of a Basque cheesecake, the airy elegance of a Japanese soufflé, the earthy charm of ube or the irresistible crunch of baklava, there’s a cheesecake waiting to become your new obsession.
So go ahead… forget counting calories for one glorious day. Count smiles instead. Order the extra slice. Share if you must—but only if you’re feeling exceptionally generous. Because when it comes to cheesecake, every bite is worth celebrating… and every crumb tells a delicious story. Happy National Cheesecake Day from TheGlitz!
