In an exclusive interview with Sumita Chakraborty, Founder & Editor-in-Chief, TheGlitz, acclaimed chef, television personality and culinary entrepreneur Chef Aarthi Sampath opens up about her remarkable journey from Mumbai to New York, the inspiration behind Drāvida, celebrating the richness of the South Asian diaspora, winning Chopped and Beat Bobby Flay, the importance of representation on a plate, and why she believes the future of South Asian cuisine lies in embracing the stories that transcend borders.
