Ishaara at Mall of Asia, Bengaluru, is delighting diners with its rich Indian flavours for lunch and dinner. TheGlitz was invited to the exquisite Kesaria pop-up fest, and the delicacies pack a flavourful punch. We’re impressed. Read on…
As 2024 comes to a close, the city’s culinary scene is buzzing with excitement, transforming into a symphony of fun and flavours for New Year's revelry. TheGlitz has curated a dazzling line-up of options for you to savour—intimate brunches, grand dinners, and festive dining experiences that are perfect for celebrating with family and friends. Indulge in this season's culinary magic and make your New Year's Eve unforgettable!
Meet one of Goa's most amazing home cooks, Sheriann Dourado, the whirlwind behind Sherilicious - a home bakery that’s got more flavour than a marathon finish line and more hustle than a Monday morning! Sheriann, a proud wife to Chris and supermom to Craig Brendon (24), Charlotte Lisa (16), and Carl Bradley (14), proves every day that you can bake, run, and still keep your family life running like clockwork. In this exclusive interview with Sumita Chakraborty, Editor-in-Chief, TheGlitz, home cook Sheriann Dourado unravels the secret ingredients behind her endeavour Sherilicious and her delicious success. And trust us, there’s more than just sugar and spice in her story!
One8 Commune recently hosted a vibrant pop-up, "What's Poppin,” with Chef Sandeep Sreedharan in partnership with Zomato Experiences. This lively two-day brunch takeover showcased delectable creations inspired by Kerala's iconic toddy shops, promising a curated feast of bold coastal flavours. To elevate the experience, a thoughtfully curated cocktail menu perfectly complemented the rich cuisine, enhancing every bite with a touch of elegance.
Meet Vamsi Mareddy, who along with his partner Sandeep Nagaiah, brought Paper & Pie to life – a dream they'd been nurturing since 2018. After eight years in F&B and watching India's café culture bloom, they finally took the plunge post-COVID. TheGlitz has more…
Celebrate National Espresso Day with bold brews and innovative twists on the classic espresso. Whether you prefer the rich notes of a traditional shot or adventurous new flavors, this is the perfect opportunity to elevate your coffee experience and savour the heart of countless coffee creations. Read on…
As the Editor-in-Chief of TheGlitz, Sumita Chakraborty has a knack for uncovering the most stylish, exciting, and culturally rich events that captivate the luxury lifestyle audience. With over 25 years of experience in journalism, Sumita has covered everything from global trends to local hidden gems, offering her readers unparalleled insights into the world of luxury living. In this exclusive feature, Sumita delves into the much-anticipated return of SulaFest after a five-year hiatus, sharing her personal excitement for the festival’s revival and all the reasons why it’s set to be the must-attend event of 2025.
Get ready to sip, savor, and swoon! TheGlitz is serving up the hottest food, beverage, and hospitality trends that are making waves this season. From indulgent culinary affairs, fiery hot chips to delectable sundaes, this roundup is your backstage pass to everything deliciously decadent and utterly unforgettable. Whether you're a foodie fanatic or a luxury lover, TheGlitz food, beverage and hospitality roundup will have you booking reservations and packing your bags faster than you can say "bon appétit!
Sheraton Whitefield welcomed Loy Krathong, Thailand’s Festival of Light, with gusto, and TheGlitz joined in the celebration. Join us as we share the details.
Festive spirits are soaring as Diwali, the festival of lights, brings excitement and joy. Whether hosting a party or seeking the perfect gift, explore our curated list of finest spirits - from whisky and gin to wine and champagne. Celebrate in style.
