Sip, Savour & Explore: 5 must-try alcohol brands from around the world

Share this on

Share on facebook
Share on twitter
Share on whatsapp
Share on email

Just as travel allows us to explore new cultures and traditions, trying local drinks can offer a unique insight into the heart and soul of a destination. As we celebrate World Tourism Day 2023, let alcohol from different parts of the globe be your passport to a world of flavours and experiences. Each of these extraordinary brands is a gateway to the rich tapestry of traditions and experiences and offers a taste of the world’s vibrant cultures. TheGlitz checks out and relishes the ‘sip, savour & explore’ experience.

Here are 5 remarkable brands to try this World Tourism Day:

Chivas 18

Chivas 18 – Scotland:

When it comes to Scotch whisky, Chivas 18 stands as a shining example of Scotland’s whisky-making excellence. Chivas 18 is a sensational and intricately crafted whisky, boasting an impressive array of 85 distinct and delectable flavour notes in each and every sip – a testament to the exceptional expertise of its creator, Colin Scott. This unparalleled blend from the esteemed Chivas Regal distillery, which has long been synonymous with unparalleled quality, elegance, and luxury, first made its debut in 1909. Since then, it has become the gold standard for refinement, class, and exclusivity, beloved by discerning connoisseurs the world over.

Chivas 18 is an absolute masterpiece, a true feast for your senses, and the ultimate drink for those who demand only the finest quality, refinement, and sophistication in their whisky. Crafted for the most discerning palates, Chivas 18 is truly the epitome of excellence.

Jameson Irish Whiskey – Ireland:

Jameson Irish Whiskey

Taste Ireland’s Whiskey Heritage with Jameson Irish Whiskey, a blended Irish Whiskey. It is a well-respected spirit that comes from County Cork, the beautiful Irish countryside, a place known for its whiskey tradition. Jameson Irish Whiskey’s production process begins by selecting the finest pot still and fine grain whiskeys. Then they triple distil them, not because it is obligatory but because it is a deliberate step to give it its signature smoothness. Following this, the whiskeys are aged in oak casks for a minimum of four years, which is suggested as an ideal starting point for one’s whiskey journey. How to drink it? Any way you like: just add mates and widen the circle. Triple distilled, twice as smooth, one of a kind.

Jameson Irish Whiskey offers a distinctive tasting experience. On the nose, it presents light floral notes, along with hints of toasted wood, vanilla, and a touch of sweet nuttiness. The taste of Jameson is characterized by its remarkable smoothness, with delicate sherry undertones and a continued presence of toasted wood that adds depth to the flavour profile. In terms of the finish, Jameson leaves a lasting impression of exceptional smoothness and warmth, making it a well-rounded and enjoyable whiskey for a wide range of palates.

Belvedere Vodka – Poland:

Montreal, Canada – July 29, 2011: 750 ml bottle of Belvedere vodka, product of Poland.

Belvedere Vodka, renowned for its exceptional quality and purity, hails from Poland, a country with a rich history of vodka production. Crafted in the small town of Żyrardów, in the Mazovian region, Belvedere Vodka embodies the essence of Polish vodka-making tradition. The distillery’s commitment to excellence is reflected in its meticulous production process, which utilizes locally sourced Dankowskie rye and pure water drawn from artesian wells. This dedication to quality and authenticity has made Belvedere Vodka a respected name in the world of premium spirits, celebrated for its smooth, clean, and characterful taste.

Chandon – India


From the Nashik region of India produces world-class, Chandon – India comes with premium quality sparkling wine in two variants – Brut and Rosé. Our beautiful Brut and Rosé have been created using the highest level of precision and expertise by our winemakers that would add more joy in celebrating every special moment of your life. The bubbly brings about a rich, decadent aroma of acacia, honey & tropical fruits, with fine persistent bubbles and a smooth finish. The packaging also includes a new, confident, modern wordmark, vertically placed, that oozes with sophistication and luxury providing the same superior quality sparkling wine to celebrate all your occasions.

Moët & Chandon – France

Moët & Chandon

Founded in 1743, Moët & Chandon are the symbols of French Luxury. At the heart of the Moët & Chandon Maison lies a unique experience, a moment suspended in time. Their vast range of exquisite wines are tailor made for every occasion. Each champagne has its own charm with its vibrant fruitiness, an alluring palate and an elegant style. Such as the flamboyant Moët Rosé Impérial to the ground-breaking Moët Ice Impérial and the legendary Moët Impérial to the Grand Vintage Collection.

….Cheers to global exploration and the wonderful experiences that travel and beverages can bring!

Share on facebook
Share on twitter
Share on whatsapp
Share on email


Related articles

Vegan-friendly treats from Paper & Pie, Foo, and Oz, where plant-based food takes front stage.
Too bored to cook yet want to enjoy an authentic Thanksgiving feast? We don’t blame you. Thanksgiving feast offerings from TheGlitz range from Hilton to JW Marriot and Hyatt Centric to Neuma and Sheraton to Courtyard. Dig in and feast on.
The legendary Copper Chimney celebrates 50 glorious years of truly awesome food and amazing service. Indeed, this iconic restaurant which started off as one of Mumbai's most popular eatery, has spread its roots in Delhi and now Europe. Sumita Chakraborty, Editor-in-chief of TheGlitz caught up with Mr. Reetesh Shukla, Vice President, Copper Chimney to find out more about this legendary restaurant Copper Chimney.
As the earthen lamps light up the night and the air is filled with the sweet aroma of festivities, let's come together to celebrate Diwali with a delightful fusion of culture and community. Hershey India, in collaboration with the renowned Chef Ranveer Brar, brings you two irresistible recipes that capture the essence of this joyous occasion: 'Choco-Coconut Karanji' and 'Hershey's Nuts Barfi.' TheGlitz spotlights both these Diwali-ready dishes. !
Internationally acclaimed Chef Vicky Ratnani has taken over Colaba restaurant Neuma for a superlative pop-up event called #BitesBeyondBorders. In an exclusive with the cooking maestro himself - Chef Vicky Ratnani, Sumita Chakraborty, Editor-in-chief, TheGlitz, finds out more about #BitesBeyondBorders, Chef Vicky's superlative pop-up about yummy flavours, extraordinary innovations and an explosive gastronomy experience